PAWPAW PATCH RESTAURANT & BAR

SET MENU OPTIONS

2-Course $40.00pp (two choices)

3-Course $50.00pp (two choices)

Extra choice of Entrée or Dessert $5.00 per person

Extra choice of Main Course $10.00 per person

Entrée Options

Tomato & Basil Soup

 Served with cream garnish

Gazpacho

A cold summer soup of tomato, cucumber, red capsicum & garlic

Pacific Rock Oysters

Half dozen oysters served with balsamic reduction and lemon

Fish Cakes

 Served with pawpaw salsa and salad garnish

Chicken Skewers

Served with a spicy banana curry sauce and white rice

Thai Chicken Salad

Served with pawpaw, vermicelli noodles, julienne vegetables, dressed with nahn jim & chilli caramel

Ika Mata

Marinated local fish combined with cucumber, tomato, onion and coconut cream, served with taro slices

Beef Salad

Marinated in garlic, soy & ginger with a salad of sun-dried tomatoes, shallots and dressed with thyme, red wine & garlic vinaigrette

Curried Octopus

Marinated in green pawpaw and cooked in a light curry sauce, served with rice and crispy poppadums

Mains Options

Local Fish

Local fresh game fish served on local spinach (rukau), deep fried root vegetables and topped with fresh pawpaw salsa

Chicken Breast

Filled with creamy basil pesto filling on a pawpaw and crispy crouton salad with palm sugar dressing

Beef Salad

Marinated in garlic, soy & ginger with a salad of sun-dried tomatoes, shallots and dressed with thyme, red wine & garlic vinaigrette

Local Pork

Rubbed with garlic, wrapped in bacon and served over rocket mash, light jus and crispy crackling

Chicken Curry

Served with white rice and poppadom

Thai Style Fish

Seared and set on sweet sticky rice, julienne vegetables and finished with a tomato, lime and coconut sauce

Sirloin Steak

Served with a cheese and bacon croquet, peppery salad, red onion jam and garlic butter

Slow Roasted Tomatoes

In a salad of feta, green beans, black olives, basil and extra virgin olive oil

Dessert Options

Chocolate Cake

Served warm with local ice cream and homemade chocolate sauce

Coconut & Cashew Pie

Served with ice cream, caramel sauce and cream

Fresh Fruit Sundae

 (Subject to availability)

Fresh tropical fruits served with local ice cream

Fresh Fruit Cheesecake

Served with whipped cream and fruit coulis

Baked Berry Cheesecake

Topped with a scoop of ice-cream and a dollop of cream

Pawpaw Brulee

Served with fruit garnish and cream

Banana Cake

Warm banana cake served with caramel sauce, ice cream and cream

Carrot Cake

Topped with cream cheese icing and whipped cream

Sticky Date Pudding

Served with caramel sauce, ice cream and cream

BBQ Meats

Marinated Local Fish, NZ Rump Steak, Marinated Chicken, Sausages, Fish Kebabs

Buffet Salads

      Ika Mata

      Rice Salad with curry vegetables

      Pasta Salad with pesto and feta cheese

      Seafood Pasta Salad

      Potato Salad

      Coleslaw with a mustard seed dressing

      Couscous Salad with pumpkin & pinenuts

      Mixed Green Salad

      Pawpaw Salad with curry mayo dressing

      Roasted Vegetable Salad with a mustard cream sauce

      Rukau (taro leaf in coconut cream)

      Island Fries (a combination of deep fried taro, kumara, breadfruit)

      Smoked Chicken and Noodle Salad with a peanut dressing

      Spicy Carrot Salad

      Thai Beef Salad on Noodles

      Tomato and corn salsa

Buffet Desserts

      Carrot Cake with cream cheese frosting

      Banana and Caramel Trifle

      Chocolate Layer Cake

      Meringues

      Fresh Fruit Salad

      Fresh Fruit Cheesecake

      Baked Berry Cheesecake

      Chocolate Cake

      Chocolate Éclairs

      Pavlova Roll with berry coulis

      Coconut & Cashew Pie

Pawpaw Patch Restaurant & Bar

Finger Food

Your choice of Three Cold & Two Hot Items              $15.00 per person

Your choice of Four Cold & Three Hot Items             $18.00 per person

Your choice of Five Cold and Four Hot Items           $21.00 per person

Cold Selection

Tomato & basil brochette

Oysters natural

Oysters with lime & ginger vinaigrette

Salmon & prawn crustini

Pawpaw & smoked chicken crustini

Rare beef & wholegrain mustard mouse crustini

Sushi (chicken, fish or vegetarian)

Vegetarian club sandwiches

Ika Mata

Hot Selection

Thai fish cakes with sweet chilli

Beef mingnions with béarnaise sauce

Vegetable samosas with soy & ginger

Mini quiche

Spiced pork balls with chilli caramel

Chicken kebabs and satay sauce

Crumbed prawn tails and sweet chilli

Tuna & ginger wontons

Platters

Fresh Fruit Platter                                                                            $35.00

Cheese & Cracker Selection                                                      $45.00

Breads & Spreads                                                                           $30.00

Cheese, Cracker & Fruit Platter                                                  $55.00

Sushi & Sashimi                                     (prices available on request)

Seafood Platter                                   (prices available on request)

Function Information:

BBQ Buffet available for groups 15-50pax

Decking Hire - $150 for groups less than 20 pax

Prices per head include white linen, loose flowers & candles

Public Holidays & Sunday catering incurs an extra fee of $200

Off-Site Catering

For off-site catering a set-up fee of $200 applies

Public Holidays & Sunday catering incurs an extra fee of $200

Prices per head include the supply of plates, cutlery, pepper & salt, tablecloths and white napkins

Menu items are subject to change/alternatives due to availability of produce

Prices may change without prior notice